Open Lab Hours

Open Lab Hours

Open Lab Hour (OLH) is a short training on research topics provided by an intra-alliance team of mentors. Taking place over a span of 5 days, it is designed for undergraduate and post-graduate master students of EU-CONEXUS universities with a keen interest in exploring research avenues related to Smart Urban Coastal Sustainability (SMUCS).

During OLH, students have a unique opportunity to acquire essential competencies from different partners within the alliance. It takes place in a hybrid format, combining simultaneously:

  • On-site training sessions provided by the home University focus on advanced instrumentation and collection of specimens or data required for each scientific field;
  • Remote training sessions feature literature search, implementation of advanced and specialized software, surveys, research methods, research conduct and ethics, environmental issues, improvement of scientific writing skills, and preparation for participation in international competitions.

During OLH, students have a unique opportunity to acquire essential competencies from different partners within the alliance. It takes place in a hybrid format, combining simultaneously:

  • On-site training sessions provided by the home University focus on advanced instrumentation and collection of specimens or data required for each scientific field;
  • Remote training sessions feature literature search, implementation of advanced and specialized software, surveys, research methods, research conduct and ethics, environmental issues, improvement of scientific writing skills, and preparation for participation in international competitions.

Core benefits of taking part in OLH

Modern educational practices /innovative ideas

Implementation of basic research steps

Dynamic Information processing

Research, Transversal, and Transferable Skills

Teamwork Development

Experience a multi-layered approach to academic learning

Knowledge Beyond the Home University

MOBILITY: opportunity to visit partner research facilities

Infrastructure access within the host University

ENHANCED CV

Certificates for completion of OLH will be awarded!

Fish feed raw materials for sustainable Aquaculture (Deadline for applications: 1 June 2024)

Title: Fish feed raw materials for sustainable Aquaculture
Thematic area: Marine Science
Dates:ย  03-07 June 2024
Deadline for applications: 1 June 2024

-> More information <-

The contribution of aquaculture products to the global food supply is increasing. Therefore, promoting the consumption of aquatic foods can significantly contribute to addressing global nutritional challenges and enhancing overall well-being. Currently, efforts are taking place to adopt more eco-friendly practices to minimise the environmental footprint.

The European Commission has set the following challenges and opportunities for EU aquaculture: a) building resilience and competitiveness, b) participating in the green transition, c) ensuring social acceptance and consumer information, and d) increasing knowledge and innovation.

Fish feed is a crucial parameter in aquaculture. Feed ingredients should ensure animal welfare and health, be cost-effective, and respect the environment. Research is concentrated on discovering alternative feed ingredients sourced in a more sustainable manner. These include proteins and oils from yeast, insects, algae, and plants.

This course offers insight into current trends and good practices of fish feed research, as well as the initiatives developed to achieve social acceptance and provide information to consumers, with the aim of ensuring sustainable aquaculture.

Some of the main scientific approaches to Fish feed raw materials for sustainable Aquaculture involve:

How to set up a fish-rearing experiment in RAS and monitor rearing conditions.

Introduction to aquafeed production methodology.

Familiarisation with the essential nutrients required by different aquatic species and how these nutrients can be sourced from various raw materials.

Preparation of fish feed yeast additive formulation of feeds for fish.

Production and incorporation of insect meals as protein sources in fish feed, a sustainable and protein-rich feed ingredient for aquaculture.

Microalgae production in bioreactors, as a promising and sustainable approach to addressing various environmental and energy challenges.

Research and Data Analysis: collecting and analysing data, evaluating the results, conducting statistical analyses allows one to draw meaningful conclusions.

Research and Development of sustainable aquaculture practices that include a better use of natural resources as well as the minimal production of effluent waters and wastes.

Main contact person:  Emmanouil Malandrakis (emalandrak@aua.gr ). <br> For information regarding applications: Evanthia Chatzoglou (echatzoglou@aua.gr)

Main contact person: Emmanouil Malandrakis (emalandrak@aua.gr ).
For information regarding applications: Evanthia Chatzoglou (echatzoglou@aua.gr)

REGISTRATION WAS CLOSED!